Dairy products, calcium and phosphorus intake, and the risk of prostate cancer: results of the French prospective SU.VI.MAX (Supple´mentation en Vitamines et Mine´raux Antioxydants) study

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Publication Date: March 2007 /
Author: A. Jaouen / E. Kesse / N. Arnault / P. Astorg / P. Galan / S. Bertrais / S. Hercberg /
Categories: Journal Articles / Non-autoimmune diseases / Nutrition /

2018-01-17T17:01:24+00:00
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