Paleolithic Nutrition

Added to site March 2009

• The ancestral human diet: what was it and should it be a paradigm for contemporary nutrition?
• The ancestral biomedical environment

Added to site March 2007

• Stone Agers in the Fast Lane: Chronic Degenerative Diseases in Evolutionary Perspective
• Coronary Artery Disease Prognosis and C-Reactive Protein Levels Improve in Proportion to Percent Lowering of Low-Density Lipoprotein
• An Evolutionary Analysis of the Etiology and Pathogenesis of Juvenile-Onset Myopia
• Implications for the Role of Diet in Acne
• Paleolithic nutrition revisited: A twelve-year retrospective on its nature and implications
• Realigning our 21st Century Diet and Lifestyle with our Hunter-gatherer Genetic Identity
• Coronary Artery Disease Prognosis and C-Reactive Protein Levels Improve in Proportion to Percent Lowering of Low-Density Lipoprotein
• Origins and Evolution of the Western Diet: Implications of Iodine and Seafood Intakes for the Human Brain
• Phytochemicals: Nutrient-Gene Interactions
• Coca-colonization of diets in the Yucatan

Added to site November 2005

• Autism and paleodiets
• Dissociation of the glycaemic and insulinaemic responses to whole and skimmed milk
• Origins and evolution of the Western diet: health implications for the 21st century
• Optimal Low-Density Lipoprotein Is 50 to 70 mg/dl; Lower Is Better and Physiologically Normal
• Cardiovascular Disease Resulting From a Diet and Lifestyle at Odds With Our Paleolithic Genome: How to Become a 21st-Century Hunter-Gatherer
• Serum uric acid in traditional Pacific Islanders and in Swedes
• Biological and Clinical Potential of a Palaeolithic Diet
• Acne Vulgaris; a disease of western civilization
• Hyperinsulinemic diseases of civilization: more than just Syndrome X
• A brief review of the archaeological evidence for Palaeolithic and Neolithic subsistence
• The double puzzle of diabetes
• Evolutionary aspects of diet: Old genes, new fuel
• Dietary Intake of Long-Chain Polyunsaturated Fatty Acids during the Paleolithic
• Cereal Grains: Humanity’s Double-Edged Sword
• An evolutionary foundation for health promotion
• Evolutionary Health Promotion: A review
• Evolutionary Health Promotion: A Consideration of Common Counterarguments
• The Nutritional Characteristics of a Contemporary Diet Based Upon Paleolithic Food Groups
• The paradoxical nature of hunter-gatherer diets: meat-based, yet non-atherogenic
• Fatty acid analysis of wild ruminant tissues: evolutionary implications for reducing diet-related chronic disease
• An Evolutionary Analysis of the Etiology and Pathogenesis of Juvenile-Onset Myopia
• Syndrome X: Just the tip of the hyperinsulemia iceberg?
• Similarities of prostate and breast cancer: Evolution, diet, and estrogens
• Potential role of biotin insufficiency on essential fatty acid metabolism and cardiovascular disease risk
• Plant-animal subsistence ratios and macronutrient energy estimations in worldwide hunter-gatherer diets
• Nutritional Characteristics of Wild Primate Foods: Do the Diets of Our Closest Living Relatives Have Lessons for Us?
• Evolution, Diet and Health